Cantarana

Eating & Drinking - Delight for the Eyes and Palate

The airy Restaurant Cantarana is situated on the second floor, surrounded by the tropical treetops of Playa Grande.

Your day starts with a luxurious breakfast of sweet & hearty goodies – the best preparation for a long day of touring or just relaxing on the beach! Choose from a broad selection of jams, such as mango & passion fruit, freshly squeezed juices & fruit plates, made from the sweetest tropical fruits!

To appease your hunger at lunchtime, we suggest a visit at the Restaurant "Los Malinches", located just 150 m away from the hotel. Enjoy local Costa Rican dishes under its cool, palm-thatched roof or try - from what´s been said - the "best Pizza in Costa Rica"!

Fine Dining at Restaurant Cantarana stays under the motto "Fresh from sea & fields straight to your plate."

René Kalobius, our certified World-Toques Star-Chef, stands for passionate & creative cooking. His delicious dishes range from classical to modern, prepared only with high quality products & the extra something, that makes eating at Cantarana an extraordinary experience. Let yourself be carried away by his weekly changing creations.

Just a glimpse of our delicacies

Fine Carrot Soup with Ginger & Filets of Orange

Mahi Mahi marinated in Orange-Lime Juice, served with Caribbean Fruit Relish

Tenderloin stewed in Curry, Lemongrass, Pineapple & Coconut Milk

Amaretto Zabaione